Guides & Tips

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Charcoal vs Wood Grilling: Which Method is Best?

Grilling experts often debate the merits of charcoal versus wood grilling, but which one is best, really? Here, I’d like to explore both approaches to help you decide which might be best for your next asado. Keep on reading and fire up that grill! Understanding Argentine Asado If you’ve been reading my blog, by now, […]

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Best Salads to Serve With Argentine Asado

When hosting an Argentine Asado, the undoubted protagonist is meat. But selecting the perfect side dishes is just as crucial to having a whole Argentine experience. Among these side dishes, salads shine when balancing the smoky flavors of the meat. This guide will explore the best Argentine salads to serve alongside your sizzling beef, from […]

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What Is Morcilla: Black Pudding?

Ever seen a picture of an Argentine asado and wondered what that black thing that looks like a sausage is? Today, I’ll be presenting you with morcilla, also known as black pudding. Very similar to chorizo and very different at the same time, it’s a big part of asados and Argentine culture. Keep on reading […]

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Introduction to Argentinian Gaucho Grill Methods and Techniques

Have you ever heard about Gaucho grilling? For generations, this method of cooking has been a big part of Argentine culture. The term “gaucho” refers to the skilled horsemen and cattle herders of the Argentine plains. Emerging in the 18th century on the vast pampas of Argentina, Uruguay, and Brazil, gauchos were known for their […]

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Most Expensive Steaks in the World: Are They Worth It?

High-end steaks have long been synonymous with luxury and unique flavors, but are they worth it? From the very expensive Japanese Wagyu to the well-known Argentine Pasture Raised Bife de Chorizo, these premium steaks typically have hefty price tags that can leave you wondering why they are so expensive. In this article, I’d like to […]

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The Best Grilling Knives for an Argentine Asado

So, You’ve got the grill fired up, and the meat is ready to sizzle. But hold your horses; what about the right grilling knife? Don’t fret; we’ve got you covered. You know that in this game, the knife isn’t just a tool; it’s your trusty sidekick, your culinary companion, and sometimes, your secret weapon. Without […]

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What are the Different Argentine Outdoor Grilling Techniques?

If you are a meat lover, you probably have heard of the Argentine asado, or barbecue. But do you know what makes it so special and mouth-watering? It’s not just the quality of the meat, which is usually grass-fed and organic. It’s not just the variety of the meat, which includes everything from beef to […]

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Top Wine Pairings For Roast Chicken

We always talk about meat and Argentine asado in this blog, but let’s not forget about chicken, another protagonist in the Argentine table. If you want to take your experience from “meh” to “marvelous”, let’s talk about some killer wine pairings. From bold Malbecs to Torrontés, get ready to uncork a new experience and enjoy […]

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Argentinian Desserts: Which Are the Most Popular?

Treats, togetherness, and taste – these are the foundations of Argentinian cooking. With roots in lively European cultures, like Italy and Spain, Argentinians are experts at coming together for meals, especially on relaxed Sundays, when families grill asado and then speak for hours in what is known as “sobremesa”. As the weekend winds down with […]

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