Located at Thames 2317 in the trendy Palermo neighborhood, La Carniceria is a contemporary twist on the traditional Argentine parrilla. This restaurant has garnered a reputation for pushing the boundaries of barbecue, incorporating innovative techniques while staying true to the essential flavors of Argentina. Specializing in high-quality, responsibly sourced beef, La Carniceria offers diners an exciting blend of classic parrilla dishes with inventive culinary touches. Highlights include the slow-cooked smoked ribs and an array of offal dishes for adventurous eaters. The restaurant also focuses on sustainability, with cuts that utilize the entire animal, reducing waste and honoring the ingredients. The intimate, rustic-chic space allows guests to feel at home while indulging in premium steaks and sausages. The open kitchen adds a personal touch, giving diners a front-row view of the grilling process. Whether you’re a parrilla purist or someone looking for a unique dining experience, La Carniceria promises to deliver an unforgettable meal