Nestled in the heart of Buenos Aires at Av. Córdoba 6401, Maure is an inviting parrilla that blends the best of Argentine tradition with a modern, cosmopolitan atmosphere. The restaurant offers a fresh take on the classic Argentine barbecue experience, focusing on expertly grilled meats, including popular cuts like ojo de bife (ribeye) and tira de asado (short ribs). Its contemporary decor and warm, welcoming environment make it a popular destination for both locals and visitors seeking an elevated dining experience without losing touch with Argentina’s rich culinary traditions. The menu includes an array of traditional accompaniments, such as chimichurri and roasted vegetables, alongside inventive offerings like chargrilled vegetables and artisanal sausages. Maure’s attention to detail, from sourcing high-quality meat to offering impeccable service, ensures that every meal feels like a celebration of Argentina’s beloved parrilla culture, with a modern twist. Whether you’re looking for a hearty meal with friends or a more intimate dining experience, Maure provides the perfect setting

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